Take a break from the sticky stuff ( & extra calories too) and use a doily to stencil on a pretty sugar topping. Press a doily flat on top of a round cake and, using a fine-mesh sieve, sprinkle icing sugar liberally over the surface. Use two hands to carefully remove the doily post-dusting. Voila! Pretty hey?
pretty and a calorie saver!
ReplyDeleteVery pretty. I am amazed at how good it looks! Must try.
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